When it comes to chilies and peppers, some people like it a lot, like they could just swallow all those spicy ingredients, while some people like it a little and some avoid it. I was raised in a small town in Sumatra island where spicy foods are widely spread. My tongue is somehow used to taste any kind of spicy ingredients.
It’s funny that since I moved out to Bali in June 2013, I haven’t found any spicy foods that really fits my taste. I mean, there are chillies but it doesn’t ‘kick’ me. You know?