Earlier this year, I had the pleasure of taking a short trip to Singapore. I spent the first day alone and slept at a hostel with the other 3 guys sharing the same room. Trust me, my mom freaked out, like so much, when I told her about my roommate. I walked around the city, went to a Cat Cafe, ate a lot of local foods, meeting good old friend. It was more than I could ask for.
You know, most Indonesian come back to Singapore for shopping. Well, it’s a bit different with me, I come back to eat. I found that Singapore offers a great amount of varied foods I can hardly find in Indonesia. And I can’t explain what kind of food it is. It can be Chinese, Malay, Indian, Indonesian, Taiwan, or sometimes the food is even influenced by other culture and ingredients. So here you go…
Sharon Loh 